Sunday, 21 February 2010

Coffee and Walnut - Part Two


If you read my coffee and walnut cake entry last week, you’ll now know that I am a convert to this tea shop traditional favourite. But what was interesting was the fact that I would never have made this cake nor had a slice of it, had it not been for my friend selling its virtues. This made me think about how easy it is to stick to what you know in life and not veer into unchartered territories.



It can be refreshing and invigorating to find out what others enjoy and love about the world and for us to try some of these things too to see if we get the same buzz. So why not take a chance and try something that’s off your radar today.

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